Dong Shan Cai (Chinese: 董 杉菜; pinyin: Dǒng Shān Cài) was a student in the Nutrition Department of Ming De University. She lived in Shanghai in with her family. Her best friends were Jiang Xiao You and Chen Qing He .
Dong Shan Cai (Chinese: 董 杉菜; pinyin: Dǒng Shān Cài) was a student at Ying De Academy. She was the only child of her father and mother. Shan Cai worked part-time at a bakery with her best friend, Xiao You.
Mr. Dong Cai has been the President of Sinotruk (hong Kong) Limited since February 12, 2007. Mr. Cai joined Jinan Auto Manufacturing Factory in 1983 and later leads research and development ...
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Dong Cai Steamed Minced Pork 冬菜蒸猪肉饼, also known as Tianjin preserved vegetable or Tung Choy，this is the original favourite in many Chinese homes since my grandmother’s time
30g Dong Cai ~ Soak Dong cai in water for 15 minutes, wash and squeeze dry. Chop Dong Cai to smaller pieces. Then mix all the ingredients together and put in a plate for steaming, top up with some spring onion, shredded chilli and ginger.
For Kou Rou recipes, the most famous one is "Mei Cai Kou Rou" which I suspect the one you ate was refer to this "Mei Cai" 梅菜, they are darker in color. Dong cai and Mei Cai both are preserved veggie, mei cai is a bit sweeter than dong cai.